A castle hotel, an ancestral stately home and an outstanding wedding venue.
Surrounded by 200 acres of parkland in the beautiful Yorkshire Dales, this secluded, luxury hotel and grounds enjoy a spectacular setting. The grandeur of a historic building is complemented by a friendly and professional team who provide a seamless level of service together with a total commitment to ensure that your wedding day exceeds every expectation.
A wide range of function rooms for a ceremony, wedding breakfast or celebration are available, offering a high level of flexibility and the ability to accommodate every individual requirement.
Our award winning Modern British cuisine places an emphasis on seasonal fresh produce sourced from the surrounding family estate and the hotel’s walled garden. Our choice of menus offer an extensive range of dishes which are complemented by a carefully selected wine list.
We wish you many congratulations on your engagement and we look forward to sharing your happy day with us at Swinton Park. Please also note that we are licensed to host ceremonies for renewal of vows if you would like to make this an occasion to celebrate your relationship.
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With lavish decorations, roaring log fires and excellent cuisine, few venues can match the elegant splendour and style of Swinton Park at Christmas. Come and celebrate the Festive season with one of our Festive Events.
We have Christmas Lunches in Samuel’s restaurant, Festive Afternoon Teas, Christmas Chef’s Tables for lunch as well as dinner and Christmas Pamper Afternoons in the Spa. We are also running Festive Cookery Courses, for those seeking some new inspiration for Christmas entertaining at home. Please click Festive Events for more details.
Please click here to see our 2013/4 Events and Activities Brochure which provides details about our forthcoming cookery courses and themed lunches and dinners. These include our inspirational Wine Appreciation Lunches preceded by an informal tastings with wine experts, Estate Produce Lunches featuring seasonal produce from the Swinton Estate and Chef’s Table demonstration dining experiences with Michelin-trained chef Stephen Bulmer.