A culinary celebration – enjoy the intimacy of a Gourmet Wedding with a ceremony in the Stables Wedding Room, followed by champagne and canapes in the Cookery School and a six course Chef’s Table with a selection of wines to complement each course.
The Cookery School Chef personally cooks the Wedding Breakfast at the demonstration table, where the meal is also served – a wonderfully relaxed setting and perfect environment for food lovers!
The package includes accommodation for the Bride and Groom and five further rooms.
£3,750 (for up to 12 guests)
Book Accommodation Online Now
Thank goodness the sun has now come out and we seem to have finally put winter behind us! The Parkland has burst into bloom with clouds of blossom and a colourful carpet of daffodils and bluebells around the trees.
The Walled Garden is also getting going, with bright tulips swaying in the breeze and home grown asparagus bursting forth. Asparagus is at its most delicious when eaten closest to home, so dishes featuring home-grown asparagus are now on all our menus, including the bar and lounge. The garden furniture is out and soon it will be time for afternoon teas on the lawn and evening drinks on the terrace at sunset. English summertime at it’s best.
Please click here if you are making plans for 2013 and want to see our Events and Activities Calendar to book a cookery course, themed lunch or family event. Our inspirational Themed Lunch and Dining Experiences page includes Wine Appreciation Lunches, with talks and tastings led by our new sommelier David Borwick, together with our Gardening Lunches, which include a talk and tour with garden designer Susan Cunliffe-Lister.