Simon Crannage Celebration Lunches

Simon Crannage Summer Selection - Seasonal produce from our walled garden

Celebration Lunches

For Summer 2012, Executive Chef Simon Crannage has launched a series of four course lunch menus that champion the local produce sourced from the hotel’s walled garden or from the Swinton Estate, and celebrate the arrival of the produce with each season.

Guests will receive a gift from the chef at the end of the lunch, either flowers from the garden or a foodie gift made using Swinton ingredients, and guests are welcome to take a stroll in the grounds and around the walled garden at their leisure.

£28.50 per person, advance booking required. Sunday Lunch excluded

16 – 26th May	Walled Garden Asparagus
17th July - 11th August	Harvest Festival from the Walled Garden
14 August - 6th October	Swinton Estate Grouse
29th October - 30th November	Swinton Estate Partridge & Pheasant

LAST MINUTE SPECIAL OFFERS

See our Last minute special offers page for details of some great deals in the next few days.

Excellence in England Awards
Hotel of the
Year 2004. White Rose Outstanding Customer Service Award 2006.

With 4 AA Red Stars and 3 AA Rosettes, Swinton Park is one of the highest rated hotels in Yorkshire and Cumbria

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Need a gift inspiration? How about a voucher for our Wine Appreciation Lunches? See our Calendar of Events page for exciting details about our themed lunches and events.