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Lighter Meals

The Castle Menu offers a “brasserie” style of cuisine, a lighter and less formal style of cooking from our Samuel’s Restaurant dinner menu. The Castle Menu changes regularly in accordance with the passing of the seasons and the ingredients available.

The Castle Menu is available for lunch or dinner every day of the week and throughout the day, between 11am and 10pm. The menu can be served in all the public rooms, on the terrace or in the comfort of your own room.

Afternoon Tea is available Monday – Saturday from 3pm until 6pm and on Sundays from 4pm to 6pm.

Small dishes and Salads

Light salad of goats’ cheese and garden beetroot (v) £6.25/£12.50
Freshly made garden soup and homemade bread selection (v) £6.00
Chicken liver and Madeira parfait, red onion marmalade, toast £7.50
Platter of smoked salmon, traditionally garnished £8.50/£15.00

Pasta and Risotto

Penne pasta, torn chicken, toasted pine nuts, pesto & Parmesan £14.50
Tagliatelle, cured salmon, crème fraiche & free-range egg £15.00
Penne pasta, cured tomato & garden vegetables (v) £12.95
Risotto, woodland mushrooms, aged Parmesan (v) £13.50

Main Courses

Black Sheep beer battered haddock
Thick chips, mushy peas, tartare sauce and lime
£15.25
Masham pork & wild herb sausages
Creamed potato, caramelised onion gravy, beer battered onion rings
£14.50
Wateredge farm beef burger
Mozzarella, tomato relish, black pepper, mayonnaise, hand cut chips
£16.50
Warm confit duck salad
Bacon lardons, chorizo, shallots, garden leaf
£15.25

Side Dishes

Buttery mash £3.50
Garden vegetables £3.95
Dressed house salad £4.00
Thick cut chips or beer battered onion rings, with sauces £4.50

To Finish

Warm carrot cake and vanilla ice £6.50
Lemon and lime mousse, raspberry sorbet £6.50
Sacher torte, orange marmalade, tangerine sorbet £6.50

Sandwiches

All sandwiches are served with your choice of malted brown or white tin loaf with kettle crisps and leaf garnish.

Roast Yorkshire beef, rocket and Parmesan £7.50
Classic smoked salmon, cream cheese and cucumber £7.95
Honey roast ham and English mustard £6.95
Cheddar and vine tomato with chive mayonnaise (v) £6.25
Free range egg with watercress (v) £6.25
Swinton Club ‚Äď smoked chicken, local bacon, vine tomato,roasted garlic mayonnaise and rocket ¬£12.50

Light Snacks

Yorkshire antipasti platter
Selection of meats and cheese, roasted vegetables,chutneys and pickles
£9.25
Cheese platter
Served with olives, cured tomatoes, chutney andhome made breads (v)
£11.25
Selection of home made breads with unsalted Netherend Farm butter £3.95

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Latest News

We are delighted to have received planning approval for our Country Club and Spa, which will include an indoor swimming pool together with full spa and fitness facilities, as well as a 40-seat conservatory restaurant, coffee shop and Swinton Estate shop. Please see our latest press release for more information.

In the meantime,¬†the weather is still perfect for¬†walking, cycling and riding¬†on the Swinton Estate¬†and it’s also a great time to enjoy¬†replenishing spa treats and tempting gourmet indulgences at the hotel, such as our Estate Lunch Menu – currently featuring partridge and pheasant¬†- or¬†our inspiring range of seasonal¬†cookery courses.