Gourmet Weekends 2014
- 11th October 2014 (one night)
- 31st October and 1st November 2014 (two nights)
This is an event where we bring together an extravaganza of wine and fine cuisine, with afternoon tea, wine tastings and cookery demonstrations and even a gourmet treasure hunt.
The package price per room for two guests including dinner, bed and breakfast, afternoon tea, wine tasting and demonstration in the cookery school for a one night break is:
¬£395 for a Knights, Barons or Earls Room
¬£435 for a Dukes Room
¬£465 for a Suite
The two night package price for a two night stay for two guests is:-
¬£725 for a Knights, Barons or Earls room
¬£775 for a Dukes room
¬£825 for a Suite
The format for a two night Gourmet Weekend is usually :
Check in from 3.00pm onwards
Early evening Wine Tasting
Pre-Dinner Drinks followed by Dinner in Samuel’s Restaurant
Morning Cookery Demonstration and Tasting with local food producer
Lunch and free time – ideal for spa treatments, a walk in the grounds, or time for the Gourmet Treasure Hunt in Masham
Afternoon Cookery Demonstration, Afternoon Tea and Wine Tasting
Pre-Dinner Drinks followed by a Gourmet Dinner
Landrover tour of the Deer Park and Deer Herd
Please note that unless otherwise stated, all rates given for these themed packages apply to standard rooms and are based on double occupancy, in some cases a two night stay is required over a weekend. Christmas, New Year and Valentines are also excluded.
There is a definite crispness in¬†the air now,¬†heralding the arrival¬†of game, wild¬†mushrooms and other Autumnal treats. While the weather is still perfect for¬†walking, cycling and riding¬†it’s also a great time to enjoy¬†replenishing Spa treats and tempting gourmet indulgences, such as our Estate Lunch Menu – currently featuring grouse – or¬†our inspiring range of seasonal¬†cookery courses.