Full payment is required in advance for all cookery courses. For those booking accommodation in conjunction with a cookery course a £75 deposit will be charged, with the balance due on departure.
Where guests have a voucher for a course, confirmation of a booking cannot be made until the hotel is in receipt of the voucher.
Cancellation – All Adult Cookery Courses and Teenagers Cookery Bootcamp
In the event of cancellation no later than 16 weeks prior to the start of the course, a refund of the course fee will be paid. If a course is cancelled by a guest between 16 and 12 weeks prior to the course date, a 50% refund of the course fee will be paid. No refund will be paid in the event of cancellation within 12 weeks of the course date.
Cancellation – Teenagers One Day Cookery Courses, Children’s Half Day Cookery Courses, Chef’s Table, Barbecue Cook & Lunch, Mini Demonstrations and Pre-Dinner Canape Demonstrations
Please note that a 21 day cancellation policy applies.
We strongly recommend insurance cover in the event of cancellation, please contact us if you would like further details of policies available.
Please download our full Terms and Conditions here:
The Kitchen Gossip
It’s lovely to see new season’s ingredients coming in, heralding the delights of the year to come. As well as Yorkshire rhubarb, the wild garlic is now in season and it wont be too long before new season’s lamb is available. Click Rhubarb to find my favourite spring recipe, which is very versatile and easy to make at home.
2014 has got off to a flying start with busy classes right across the schedule. Our Thursday Cookery Club Mornings and Supper Evenings have been very well received and our Barbecue Cook and Lunch courses get going over the Easter weekend.