Teenagers Cookery Skills, Basic – Day Course
Chef: Maggie Harvey
Duration: One Day
Theme: Beginners Cookery; Teenagers
A course for older teenagers (15+ years) to learn key cookery life skills.
This course will teach the cookery essentials that are key life skills, such as grilling and frying a piece of meat or fish and cooking a roast dinner – ideal for when cooking away from home for the first time at college or university.
This course can be booked online:
Alternatively, contact the Cookery School:
Tel: 01765 680969