Middle Eastern Medley – Half Day Course

Middle Eastern Medley – Half Day Course

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Duration: Half Day
Theme: Middle Eastern
Level: Intermediate
Price: £85 mid week, £95 weekends

Please note December course now fully booked!

The ‘hot’ cuisine of the moment, featuring the fragrant spices and exciting flavour combinations of Morocco, Tunisia and the Lebanon as featured in the recipes of Yotam Ottolenghi.

Served on tasting platters, dishes typically included are:

Flat Breads
Iman Bayeldi with Grilled Halloumi
Prawns with Sumac, Pistachio Dukkah, Tahini Sauce
Pheasant Pastilla
Slow-Baked Sweet Onions with Zatar Butter, Parsnip Purée
Roast Aubergine with Saffron Yoghurt

The above dishes are representative of the recipes taught on this cookery course. However, Swinton Park Cookery School reserve the right to change any or all of these dishes, as circumstances require.

Course Dates

Sunday 18th December 2016


To book this course please contact the Cookery School:

Email: cookeryschool@swintonpark.com
Tel: 01765 680969

Booking Information

Please visit our Course Structure, Rates & General Info pages to find out more about partners joining courses, special accommodation upgrades, course timings and booking conditions.