Festive Chef’s Table Lunch
Chef: Stephen Bulmer
Duration: Chef's Table
Theme: Christmas Courses; Demonstration & Dining
Level: Not specified
Please note that 22nd December lunch no longer available.
Wednesday 21st course to be held in new Terrace.
Relax and let Michelin-trained Cookery School Chef Director Stephen Bulmer entertain you as he prepares a Festive foodie feast for you, served at the Demonstration Table in the stylish, informal surroundings of the Cookery School. With a wealth of experience from top restaurants all over the world, Stephen brings Christmas celebrations to life with an array of skills and anecdotes that will entertain anyone with a love for food.
Price includes a glass of bubbly on arrival.
Hot Yorkshire Cheese Soufflé, Spiced Apple & Tomato Chutney,
Slow-Cooked Venison with Winter Vegetables,
Celeriac Rosti , Red Wine & Juniper Sauce
Vegetarian options available. Please request at time of booking
To book this course please contact the Cookery School:
Tel: 01765 680969