Home Made – Bread Making for Beginners
Chef: Stephen Bulmer
Duration: Half Day
Theme: Beginners Cookery; Bread Making
Price: £85 midweek, £95 weekends
Please note that this course is now fully booked.
An introduction to bread making by hand, for those who have never made bread before.
Steve will teach you the techniques for making bread by hand, explain the key ingredients, how they interact and the necessary proportions for each.
Recipes to follow
To book this course please contact the Cookery School:
Tel: 01765 680969