The 2013/14 rates for the main Grouse and Pheasant days and the Walking Days include lunch at the hotel for all guns. The New to the Scene package also includes accommodation and dinner, and the Evening Duck Flight includes afternoon tea (as opposed to lunch).
If you have any queries about availability, dates, prices and arrangements, please do not hesitate to contact Swinton Estate’s shooting agent, James Raynar by email or by calling him on 01765 689224. Please also see our Accommodation page for details of rates for shooting parties staying at Swinton Park.
The prices are as follows :
Grouse (for nine guns) : price per brace of birds on application to James Raynar.
Pheasant (for eight guns) : price per bird on application to James Raynar.
New to the Scene (including instruction, lunch, two drives, accommodation and dinner): £800 (inc VAT) per gun – a booking of four guns is required on this package.
Walking Day for four guns: £1,500 (incl VAT)
The Evening Duck Flight for 2 to 8 guns, including tea before : £100 + VAT per gun
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With lavish decorations, roaring log fires and excellent cuisine, few venues can match the elegant splendour and style of Swinton Park at Christmas. Come and celebrate the Festive season with one of our Festive Events.
We have Christmas Lunches in Samuel’s restaurant, Festive Afternoon Teas, Christmas Chef’s Tables for lunch as well as dinner and Christmas Pamper Afternoons in the Spa. We are also running Festive Cookery Courses, for those seeking some new inspiration for Christmas entertaining at home. Please click Festive Events for more details.
Please click here to see our 2013/4 Events and Activities Brochure which provides details about our forthcoming cookery courses and themed lunches and dinners. These include our inspirational Wine Appreciation Lunches preceded by an informal tastings with wine experts, Estate Produce Lunches featuring seasonal produce from the Swinton Estate and Chef’s Table demonstration dining experiences with Michelin-trained chef Stephen Bulmer.